Waitress & Kitchen Hand – Sydney City

Job Opportunity: Waitress & Kitchen Hand Positions at Japanese Restaurant

We are looking for motivated individuals to join us at a Japanese restaurant.

We have openings for both Waitress and Kitchen Hand positions. If you’re prepared to work in a fast-paced and collaborative environment, this could be the opportunity for you.

Waitress

Responsibilities:

• Greeting and seating guests with a friendly attitude
• Taking and delivering food and drink orders accurately
• Providing attentive customer service throughout the dining experience
• Maintaining a clean and organised dining area
• Assisting with opening and closing duties

Requirements:

• Strong communication and people skills
• Ability to multitask in a busy setting
• Previous experience in hospitality preferred
• Flexibility to work nights, weekends, and holidays

Kitchen Hand

Responsibilities:

• Assisting chefs with basic food prep tasks
• Washing dishes, utensils, and maintaining cleanliness in the kitchen
• Helping to organize and stock ingredients
• Working efficiently to support kitchen operations during peak hours

Requirements:

• Ability to work quickly and efficiently under pressure
• Previous experienced preferred
• Willingness to take on various kitchen tasks as needed