We are seeking a Kitchen/Catering Assistant Monday to Friday mornings around 25 hours per week to join our team. If you’re reliable, detail-oriented, and enjoy working in a fast-paced environment, we’d love to hear from you!
About the Role:
As a Catering/Kitchen Assistant, you will be part of a team, responsible for the production and packing of our café & catering menu items. This includes preparing breakfast items, rolls, wraps, muffins, and croissants.
Key Responsibilities:
- Assemble and pack menu items efficiently and accurately.
- Maintain food quality and presentation standards.
- Follow production schedules and instructions to meet deadlines.
- Work collaboratively with the team to ensure smooth operations.
- Adhere to food safety and hygiene standards.
What We’re Looking For:
- Previous experience in food preparation or production (preferred but not essential).
- Strong attention to detail and ability to work in a fast-paced environment.
- A team-oriented attitude and good communication skills.
- Availability to start early mornings from 5am.
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