Set sail with us at a stunning seaside restaurant nestled in Yaringa Boat Harbour on the Mornington Peninsula. We offer a relaxed yet elevated dining experience with high-end service, a creative share-style menu, and breathtaking waterfront views.
We’re searching for skilled FOH all-rounders, including servers, bartenders, and supervisors. Ideal candidates possess a minimum of 2 years’ experience in premium a la carte or fine dining restaurants. However, we’re also open to training enthusiastic individuals with a strong desire to learn and grow in a high-end environment.
WSET lev 2 or higher preferred.
What we offer:
- A vibrant, welcoming atmosphere with an exceptional kitchen team
- A flexible schedule—only open Thursday to Sunday
- Top-notch work conditions and exclusive perks
- Ongoing training and support to sharpen your skills
About You
- Exceptional customer service, well-presented
- Honest, reliable and punctual
- Positive and professional attitude, team player
- Good food & wine knowledge
- Excellent work ethic, takes initiative, able to work independently
- Impeccable standards of personal hygiene and food safety handling
- Capable of working in a team with various levels of experience
If you’re ready to be part of a dynamic team and bring your hospitality skills to life, we’d love to hear from you!
Job Types: Full-time, Part-time, Permanent, Casual